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Hello! I hope everyone’s festive season has been splendid!
What did everyone do? Big dinners? Family time? Something totally different?
Jeff and I had a quiet, normal day… unhurried but nice. We picked plums. Jeff cut some of the fallen tree branches off after we harvested and I dug up my garlic… and made soap. We had a nice steak dinner and ice cream custard and pudding for dessert.
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Well… I am currently in super soap making mode. The Friday before Christmas at the cruise ship markets I sold nearly $900 worth of soap!!!! Insane day!! Never had a market like that before!! (All cash snicker)
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Christmas Eve was also a good sales day, although not anywhere near as grand as Friday!! Basically I need to be making soap all of January fairly solidly to keep up. One local shop has about sold out and wants more and I have Steamfest in early March to stock up for.
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I have mentioned I wanted to keep this as a side hustle yeah??
Hmmmm
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Well… the above Mulled Wine fragranced soap didn’t go to plan. The colour was meant to drip into the bottom layer!!
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Still looks nice enough.
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White tea and ginger… sweet fragrance. Plus these moulds are so popular!!
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Honey and beeswax. Apologies if Ive posted any of these before… I am on my tablet and can’t check back.
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Melon… I am sure you guessed
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Lemongrass and exotic lime. Double batch as the local shop wants this one.
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Lemon verbena… and cute butterflies.
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I sold all but two of my chai latte soaps in the two markets so thought it best to make more.
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Double batch of black raspberry and vanilla
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And then a double batch of eucalyptus
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Belatedly realising that this fragrance might be extra popular with the international tourists.
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I’ve also realised that valentines day and Easter will be here next so now is the time to make bunny and heart soaps… so prepping for that
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I made a bunch of varying blue soaps… they are to be cut into little squares to be added back into soap for an interesting design.
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And yesterday I worked on creating a layered soap in my slab mould.
I calculated for one and a half batches and divided it into four.
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Underwhelming from the top…. I had to make each layer separately and pour… let set and then do next one.
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Sneak peek.
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I am looking forward to cutting them but will wait for the loaf to harden a bit so it’s easier to handle. Need to be patient since I put the effort in all day yesterday!!
Today I picked more raspberries but also squeezed in one more batch… oatmeal and stout with an oatmeal scrub and used Mediterranean red clay to colour it.
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Nice and easy!
Well… its all a flying start. Clearly my recent B12 injection is kicking in haha.
Enjoy what’s left of the year
Xxx
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