Short & Sweet

How did it get to be May already? Really!
Still lucky to have tomatoes in the last month of autumn coming along.
I picked some fresh herbs that went into a spaghetti bolognese tonight – turned out pretty nice (with the added advantage of leftovers!)

Fingers crossed for some nice weather tomorrow!

Cheers!

Author: Lisa

A happy traveller through life! Right now living in NW Tasmania with a gorgeous Nurse-Husband, a fool of a Siamese Cat and several chickens. We love our fairly simple lifestyle of growing a lot of what we eat and enjoying the stunning surrounds of our little patch.

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